No-Bake Dark Chocolate Peppermint Cookies
Craving a festive treat that’s quick, easy, and doesn’t require an oven? These No-Bake Dark Chocolate Peppermint Cookies are the perfect holiday indulgence. With a rich chocolate filling and refreshing peppermint flavor, they’re sure to become a seasonal favorite. Let’s dive into this simple recipe!
Table of Contents
Ingredients (Makes about 12 cookies)

- 24 chocolate sandwich cookies (like Oreo or similar)
- 1 cup (180g) dark chocolate chips
- 2 tablespoons heavy cream
- 1/4 teaspoon peppermint extract
- 1/4 cup of crushed peppermint candies or broken candy canes
- 1 teaspoon of coconut oil (optional, for a silkier chocolate texture)
Instructions

- Prepare the Cookies
- Carefully twist apart the chocolate sandwich cookies to separate the halves.
- Scrape off the cream filling using a knife or spoon and set the cookie halves aside.
- Make the Chocolate Filling
- In a microwave-safe bowl, combine the dark chocolate chips and heavy cream.
- Microwave in 20-second intervals, stirring between each session, until the chocolate is completely melted and smooth.
- Mix in the peppermint extract to infuse a refreshing minty taste.
- Assemble the Sandwiches
- Spoon a small amount of the chocolate mixture (about 1 teaspoon) onto the flat side of one cookie half.
- Gently press another cookie half on top to create a sandwich. Repeat until all cookies are filled.
- Coat the Sandwiches
- Melt the remaining dark chocolate chips with coconut oil (if using) until smooth.
- Using a fork, dip each sandwich cookie into the melted chocolate, then lift it out and allow the excess chocolate to drip off.
- Decorate and Chill
- Sprinkle crushed peppermint candies on top of each coated cookie before the chocolate sets.
- Place the cookies on a parchment-lined tray and refrigerate for 20-30 minutes or until the chocolate hardens.
Tips for Success
- Substitutions: Swap dark chocolate for milk or white chocolate if preferred.
- Storage: Keep these cookies in an airtight container in the fridge for up to a week.
- Double the Fun: Add a dollop of marshmallow fluff alongside the chocolate filling for extra indulgence.
Why You’ll Love This Recipe
These cookies are a crowd-pleaser for holiday gatherings or as a thoughtful homemade gift. With their beautiful presentation and irresistible flavor, they’re bound to impress both kids and adults alike.
Try this recipe today and bring the joy of chocolate and peppermint to your table no oven required! Did you love them? Let us know in the comments and rate the recipe below. 🎄🍫